Employee in the spotlight

Den Berk Délice is delighted to share our passion for innovation and quality with you.

Discover the latest developments, innovations, and noteworthy events within our company here.

Also, read the personal stories of our amazing colleagues, where they share insights into their experiences and the diversity of their tasks.

Rob Van Puijenbroek: Technician

With experience from the construction industry, Rob ventured into a new adventure. Curious about what he has to say? You can read it here!

Jonas Ryckers : Responsible Cultivation

I had a relatively vague idea of what the tomato sector would look like, but I have genuinely been amazed by the world I stepped into.

Ward De Meester: Team Leader Harvest

With a healthy dose of stress, I started at Den Berk Délice on August 8th. Do you want to know what the tasks of a Team Leader Harvest are?

Kristof Rombouts: Purchasing Coordinator

With great enthusiasm and drive, I entered the offices in early October. Read about what happened next in my blog!

Eefje van Dun: Coordinator Payroll

An unexpected phone call opened my eyes. Want to know more? Be sure to read my blog!

Nele Van Hoof: Responsible Cultivation

Graduated with a Master's degree in Bioscience, Agriculture, and Horticulture, and looking for a diverse and challenging job.

Caro Ooms: Marketeer

Achievement-oriented. Extroverted. Social. Perseverance. Independent. Action-oriented. Punctual. That's me, how I describe myself.

Wout Roovers: Coordinator Sales

Wout worked for over 20 years in the world of exotic fruits, strawberries, asparagus, and more. From now on, he is focusing on just one type

Anke Maes: Coordinator Talent & Training

In 2009, Anke first encountered the tomato sector, not at Den Berk Délice, but at a neighboring company. Read about her transition here.

Watch the video and scroll further